Apricot farming in the Syria has seen remarkable success, overcoming environmental challenges. Controlled environment agriculture (CEA) techniques create optimal conditions for growth. Efficient irrigation systems, like drip irrigation, conserve water while providing necessary moisture. Selecting suitable varieties such as Goldcot and Harcot ensures successful cultivation. Apricots are handpicked at peak ripeness during early summer and undergo sorting and grading for quality assurance. Syria’s apricot farming industry contributes to food security, offers fresh produce, and stimulates agricultural growth.
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